However, I did get some time in the brewery and Man Cave Brewery is branching out from just fermented grain products. I have started a new line of limoncello! 4 Litres of this mighty brew are currenly steeping. On track for a tasting in about a month.
I'm using a varientof this recipe:
http://www.italylogue.com/food-drink/limoncello-recipe-in-pictures.html
Some infused Gins are likely to follow in the future. And yes, I'm still brewing beer in the meantime (a Lager is currently bubbling)!
YAWN! Who really gives a shit?
ReplyDeleteClassy. And gutlessly anon too.
ReplyDeleteYou big man you! I bet your mum would be really proud